Under the Pickle Tree

Timeless recipes made with hand ground spices and a fresh modern twist

Under the Pickle Tree offers an exciting new range of delicious curry sauces, relishes, pickles and marinades. Made mostly with home grown or local produce, these original recipes are full of distinctive flavour that combines traditional and modern cooking methods.

Some of our grandmothers’ recipes were rediscovered and Asian influences have been introduced to make this label an exciting blend of old and new, east and west. The flavours zing and surprise and leave you coming back for more!

Under the Pickle Tree grows most of its own fruit and vegetables. The business also uses produce that might otherwise go to waste from home gardeners, local farms and primary producers.

Our spices are carefully sourced to be the freshest and highest quality before being hand ground in a mortar and pestle. All vegetables in our products are hand chopped, meaning that each jar is individual and unique in character.

We strive to deliver a delicious, nutritious and affordable product and all our products are preservative free.